Description
This recipe guides you to create delicious spicy peanut ramen.
Ingredients
- Ramen noodles
- Peanut butter
- Soy sauce
- Sesame oil
- Chili garlic sauce
- Vegetable broth
- Toppings of your choice (green onions, sesame seeds, etc.)
Instructions
- Cook ramen noodles according to package directions.
- In a bowl, whisk together peanut butter, soy sauce, sesame oil, and chili garlic sauce.
- Add vegetable broth to the peanut butter mixture.
- Drain the noodles and add them to the sauce.
- Stir to combine.
- Garnish with your favorite toppings.
Notes
- Adjust the amount of chili garlic sauce to your spice preference.
- Feel free to add protein like tofu or chicken.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 10g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 0mg
Keywords: spicy, peanut, ramen, noodles, vegan