Description
Rich, fudgy brownies with a sweet and salty miso caramel swirl. A unique twist on a classic dessert.
Ingredients
Scale
- 1 cup (2 sticks) unsalted butter
- 4 ounces unsweetened chocolate, chopped
- 1 1/2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup (1 stick) unsalted butter
- 1 cup packed light brown sugar
- 1/4 cup white miso paste
- 1/4 cup heavy cream
Instructions
- Preheat oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan.
- Melt 1 cup butter and unsweetened chocolate in a heatproof bowl over a saucepan of simmering water. Stir until smooth. Remove from heat.
- Whisk in granulated sugar.
- Beat in eggs one at a time, then stir in vanilla extract.
- In a separate bowl, whisk together flour and salt.
- Gradually add dry ingredients to wet ingredients, mixing until just combined.
- Spread half of the batter into the prepared pan.
- To make the caramel: Melt 1/2 cup butter in a saucepan over medium heat. Stir in brown sugar and miso paste until smooth.
- Bring to a simmer and cook for 2 minutes, stirring constantly.
- Stir in heavy cream.
- Drizzle half of the miso caramel over the batter in the pan.
- Spread the remaining batter over the caramel.
- Drizzle the rest of the caramel over the top.
- Swirl gently with a knife.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let cool completely before cutting.
Notes
- For a fudgier brownie, bake for less time.
- For a cakier brownie, bake for a few extra minutes.
- Ensure miso paste is smooth before adding to caramel.
- Let brownies cool completely for clean cuts.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 30g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 75mg
Keywords: miso caramel brownies, fudgy brownies, salted caramel, unique dessert, chocolate brownies