Description
A healthy and flavorful twist on the classic Caesar salad, featuring nutrient-rich kale.
Ingredients
Scale
- 1 bunch kale, stems removed and chopped
- 1/2 cup croutons
- 1/4 cup grated Parmesan cheese
- 1/4 cup Caesar dressing
Instructions
- Wash and chop the kale.
- In a large bowl, combine kale, croutons, and Parmesan cheese.
- Add Caesar dressing and toss to coat.
- Serve immediately.
Notes
- For a heartier salad, add grilled chicken or shrimp.
- Adjust the amount of dressing to your preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salads
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 30mg
Keywords: kale caesar salad, healthy salad, vegetarian salad, easy salad, quick salad