Description
A Crookie is a delicious hybrid treat combining a croissant and a cookie.
Ingredients
Scale
- 1 croissant
- 2 tablespoons cookie dough
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the croissant in half horizontally.
- Spread cookie dough evenly on both halves of the croissant.
- Bake for 12-15 minutes, or until golden brown.
- Let cool slightly before serving.
Notes
- Use your favorite cookie dough.
- Watch the Crookie carefully to prevent burning.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Fusion
Nutrition
- Serving Size: 1 Crookie
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Crookie, croissant, cookie, dessert, pastry